We love creating seasonal wedding flower displays for our brides and their families. Because each day on the field is different,  we can truly say that each wedding bouquet and buttonhole is unique.

A lot of our Wedding flowers go from the barn to be made into DIY flower displays. Whatever your level of flower arranging, cutting a flower stem to length to fit into a bottle, is satisfying and allows you to take part in your making your wedding flowers.

For those with more skill, we can provide boxes for larger displays, and for church flowers that need to be made up in situ.

For those with a creative bent, but no desire to arrange flowers, we can fill your choice of containers. We've had an amazing array of containers to fill, from antique bottles, teapots, decorated tin cans, and wine flasks, plus the ever present Jam jars and mini milk bottles.

My favourite task is creating buttonholes. Whereas a florist who uses the import market will buy a wrap of a foliage, and a wrap of a budded flower,to put together a row of identical buttonholes. I'm able to pick one seed head, and 2 buds here, and 3 buds here, and a grass, and an individual flower to make all our buttonholes different, but on a theme. 

To make up the wedding bouquets, I use the best of what's on the field. I admit to not planning months in advance, there wouldn't be any point in that, as the best flowers change each day. I often spot that perfect bloom and design the bouquet around it, whether that's a sweetpea at perfection, a dahlia at it's best, a rose giving the most scent, or something more unusual that cries out to be centre of attention. Each month there is something different that takes priority, So please take a minute to go through the rest of the pictures. Please don't think that i could make another exactly the same as any of these, but the flowers are always changing, and there will be something even more beautiful next week or year.......

All my flowers are cultivated. The field I grow on has only had cows or horses on it for many years, so the only thing that grows “wild” on it are natural grasses, ragweed and thistles. 

However, I’m often asked for Wildflowers, or Meadow Style flowers for Weddings and party designs. Plus I work with my local Natural Burial ground, Clandon Wood, to make farewell tributes that work well with their natural, sustainable ethos. I’ve had to work out how I can cultivate flowers to have ready through the year to give that “wild” “just picked” look, while only picking flowers from my field, ensuring they are conditioned well so they last in displays rather than fade after a couple of hours, and not take from any local hedgerows. 

Here’s what I include in my mixes.

Spring is the start of the season at Plantpassion, but it is also the culmination of the autumns work, as the bulbs and biennials that are the main work horses of the Spring season have been planted since September the year before. 

1000's of Anemones and Ranunculus, Narsissus and Tulips have been safely hidden in our well drained chalky soil.

As March brings longer days, the tips of the Alliums break the ground, the Hyacinths rise, and the blooms start coming through.  We pick the first Narsissus, Anemones and spring shrubs, and by the end of the month there are Tulips in the poly tunnel.

By April the ranunculus are budding and starting to flowers, and the Tulips come in greater numbers and colours
Our pink and white honesty and other early Biennials are always in great demand  so we have planted larger beds of them. The Iceland poppies will start flowering in April, and by the end of the month they'll be Sweet peas in the greenhouse.

Yellow is often frowned on at other times of the year, but as a bright colour at the start of the season it's wonderful, and our shrubs of Kerria get well pruned, as well as colourful foliage from Spireas, sage and physocarpus.

As May turns to June, the overwintered hardy annuals start their blooming. Sweet Peas by the thousand, Cornflowers, Ammi Majus, Orlaya, Gypsophila, Nigella and Stocks. Then joined by more biennials, Aqueligia, Campanula, Foxgloves and Sweet Williams. As we move through the month, the Roses start their thing, and perennials of Alchemilla, Scabious and Stachys join in, with a supporting cast of scented herbs. 

As July comes into sight, with the peak of the wedding season, the Larkspur, Antirrhinums and Foxgloves are providing spires of colour, with a wonderful supporting cast of Ageratum, Daucus, Ammi, Cynoglossum and Cosmos. The outside Sweet peas kick in with their heady blooms, and the Phlox in many shades, and Monarda with it's minty perfume all fight to give out the best scents. 

In high summer in August, the Dahlias and annual Asters join in the show, colours get brighter, or lighter as the Sunflowers, and Zinnias start to bloom

Moving into Autumn, the Dahlia plays a large role. I've lost count of the number of times i've been told "i don't like Dahlias" only to have that same person say with interest, "i like that one, and that one" pointing to pictures of dahlias in different shades.

It is often assumed that there are no British Flowers in the winter. Admittedly there is a lot smaller variety of blooms available, but the power of the scent of some of the winter flowers often makes up for their lack of number of types. 

Scented Narssisi, are some of the workhorses of the winter months, - with indoor forced Hippeastrum as the over the top prima donnas of January and February. Then there are Greenhouse Alstroemerias, Tulips and early Anemones to provide a splash of colour alongside the wonderful winter foliage, and colourful stems of cornus and willow.

Although the field is a lot bigger than a garden setting, we have used a lot of the best garden practices to ensure that we get the most productive and best quality flowers from our plants. We totally believe in No Dig practice where ever possible, So here is our story about how we have created our first Acre of Surrey Flowers farm, and how we will continue to expand it over the coming years.